Nick Schenkel Book Reviews
Book Review: Save Me the Plums
June 21, 2019
Renowned food writer and restaurant critic Ruth Reichl is well-known for her succesful years as editior-in-chief at Gourmet magazine. In her memoir, Save Me the Plums, Reichl tells of her trials and tribulations at the esteemed food news outlet. West
Join West Lafayette Public Library Director Nick Schenkel as he reviews books from all walks of literature.
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