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Diabetes Risk Reduced By Plant-based Diet
December 16, 2023
Plant-based diet reduced diabetes risk by 24 per cent even in the presence of a genetic predisposition and other diabetic risk factors.
Resources :
https://www.eurekalert.org/news-releases/1010743
https://www.sciencedirect.com/science/article/abs/pii/S1262363623000812?via%3Dihub
St. Louis, Missouri
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