As the pandemic hit, Bryce Cherven found herself without work, and needing to pay bills. So out of necessity, she started selling pastries, something she had previously gone to school for and had a passion for. When the good feedback came in, Bryce was encouraged by her roommates to start an actual business, and Pastry Unicorn was born.

When it comes to making pastries, Bryce hones in on her creative mindset to stand out amongst other pastry chefs in the area. Bryce has learned a lot of lessons along the way, and lucky for us she was able to share a few of them on the show!

Tune in to hear all about Pastry Unicorn, and where the unique name originally came from!