Paw Paw Fruit

Part 1: Chef Shelley Cooper - Appalachian Food Summit 9.26.2015

Chef John Fleer of "Rhubarb" in Asheville, NC

Pickle Fest!

Show Notes:We visit with several people during this show and talk about Beans.  Pole beans, peanut beans, white half runners, and preserving beans.Part 1:Mary Phillips of Friendsville, Tennessee.  Mary is a descendant of The Walker Sisters