TennesseeFarmTable.com
Latest Episodes
Chef John Fleer, an early pioneer of the whole farm to table phenomenon
The Tennessee Farm Table with Chef John Fleer, on Appalachian Cuisine
Blackberry Cobblers & Biscuits with Mary Constantine & Robin Payne
Blackberry Cobblers & Biscuits with Mary Constantine & Robin Payne
Alvin York's Egg Custard Pie Recipe & his Mother's suppertime prayer from Fred Sauceman & John Coykendall
Alvin York's Egg Custard Pie Recipe & his Mother's suppertime prayer from Fred Sauceman & John Coykendall-The Tennessee Farm Table
Hops in the Hills Tennessee Craft Beer Festival & Chef Edward Lee's Sorghum Grit Ice Cream recipe
Hops in the Hills Craft Beer Festival, Edward Lee's recipe for Sorghum & Grit Ice Cream by way of Ronnie Lundy & Dee Dee Constantine
Tiny Homes & Tomato Sandwiches
Matt Sterling, Knoxville Tiny House Builder, Mary Constantine with Chef Vivian Howard's tomato sandwich recipe & Sneedville, TN's own Jimmy Martin singing Free Born Man.
Hilly Billy Ham Man - Allan Benton's Story. How he took a big chance & it paid off
Hillbilly Ham Man, Allan Benton. How his country ham went bonkers.
Roy Milner of Blackberry Farm Brewery, Walland, TN & Saison Beer
Roy Milner of Blackberry Farm Brewery, Walland, Tennessee
Biscuit Fest, Matt Gallaher, Fred Sauceman, Mary Constantine Biscuit Recipe
Biscuit Fest, Matt Gallaher, Knox Mason
TN Strawberries & growers & memories of Wayne Scott w/Fred Sauceman
TN Strawberries & growers & memories of Wayne Scott w/Fred Sauceman. Mary Constantine & jam recipe
Garden Day, Morel Mushrooms w/Fred Sauceman, Old Fashioned Pound Cake Recipe w/Mary Constantine
The Tennessee Farm Table - "Garden Day"
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