Keys Bartender Podcast
Latest Episodes
Episode 721 The Floating Florida Keys
A balanced drink menu can increase sales and decrease the impression that you are a tourist only Bar. Balance in life also gives you greater freedom in thought and association. Jim gets a comment from his sister that gives him pause. --- Send in a voic
Episode 720 The Mexican Market
Just as a casual observation it would appear that the number of people not drinking at Bars/Restuarants is growing. It used to be viewed as an aberration not so much today. With mocktails, juices, flavored sodas, zero zero beer, etc. the choices are growi
Episode 719 Welcome Robot Overlords
A new business opening up in the Florida Keys will feature an automated bartenderless bar. Jim for one does not fear the change but sees it as a progression of technology. Who is the judge of in style or cool? Finally, Jim's sister appears to give him
Episode 718 Detours
The restaurant where Jim is working gets set to convert to a POS (Point of Sale). People as a rule are resistant to change which clouds the view of benefits that come with positive change. If we use a journey as a metaphor for life it is easy to see those
Episode 717 Ugly Toenails
Jim explains why he always checks explicit option for podcast. Its not so he can just freestyle curse on the show. The next million-dollar idea is proposed for a service to restore your foot appearance. The lowly coaster gets a shout out as an integral ac
Episode 716 Drunk Babies
There are no drunk babies in this episode but there is talk of liability. A local parent runs into some legal issue after hosting an after prom party. A Florida Girl does something admirably notable helping the reputation for the state of Florida. Finally
Episode 715 Liberace Lite
Buying a ticket for air travel has gotten more complicated due to the ease of purchasing and options offered. Learning how to read your audience(patrons) can aid those handling setup for parties. Jim realizes he may have been misinterpreted on a previous
Episode 714 So You're That Guy!
When you are a bartender in a tourist location it is good business to recommend other businesses, even your competitors. It adds an air of confidence and good will to any interaction with a patron. Just be sure just to inform on option not quality of serv
Episode 713 Is the Juice Worth the Squeeze?
When it comes to cocktails fresh ingredients (fresh limes, lemons, oranges etc.) are sometimes of inconsistent quality. They can affect the taste of each drink greatly. Tahitian Princess pineapple juice may not be top shelf but the vodka and pineapple you
Episode 712 Those Aren't for Display
The garnish can be for aesthetics or can be an essential part of the cocktail. Knowing how to garnish a cocktail is a critical skill for bartenders. Why do older guys show their jewels so much? Underwear would go a long way solving that problem. A slow ni