In The Weeds with Ben Randall
Episode 200: Curated Balls, $12
September 20, 2020
It's our 200th Episode! Tonight we're talking about menu writing, specifically descriptive word choice. Also, we dissect a particularly awful article from 2016, and the restaurant news is still all bad.
Chicago, IL
I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.
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