In The Weeds with Ben Randall
Episode 427: Hot Tuna
January 14, 2025
Today we're talking the various ways you can serve hot canned tuna, Ben's recent car accident, restaurant liquidation auctions and The Book.
As always, find us here:
https://www.facebook.com/groups/774902433251568
https://www.instagram.com/chefbenrandall/
https://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547
Chicago, IL
I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.
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