Hot Plate
Authenticity is the emperor's new clothes
May 29, 2019
Cultural appropriation with Chef Suzanne Barr, the five year anniversary of Mirella's book Beerology, food safety in cookbooks, and a #blindbeerdate ends happily ever after.
We are so excited to welcome Chef Suzanne Barr, whose brand and infamy are on .
Canada
Hot Plate uncovers surprising discoveries and insights into food and drink. Our contemporary food culture critics, Mirella and Joshna, help you build a stronger relationship with what you eat.
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