Gastropod
Gettin' Fizzy With It (Encore)
June 13, 2023
'Tis the season for a refreshing glass of bubblybut this episode we're not talking wine, we're talking seltzer. America is in the throes of a serious seltzer craze, with consumption of the bubbly stuff doubling in only a decade, from 2004 to 2014. But wh
Brooklyn, NY
Food Through the Lens of Science and History
Visit Podcast Website
RSS Podcast Feed
Subscribe
Share
Add to MyCast