Gastropod
Where's the Beef? Lab-Grown Meat is Finally on the Menu
July 11, 2023
Can we really have our burger, eat itand never need to kill a cow? Growing meat outside of animalsin a lab or, these days, in shiny steel bioreactorspromises to deliver a future in which we can enjoy sausages and sushi without guilt, and maybe even wit
Brooklyn, NY
Food Through the Lens of Science and History
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