In the Garden
Latest Episodes
Fermentation and Pickling (Thoughts from the Garden Episode 12)
Fermentation and pickling are different in that fermentation is when the veggies make a brine of it’s own juices where pickling uses a brine made from vinegar. They’re similar in that they preserve using a brine to store the veggies.
Freezing (Thoughts from the Garden Episode 11)
Freezing is fairly easy and rewarding. Tomatoes are ridiculously easy to freeze, for example, I wash them, put them in a gallon bag in the freezer, then remove the skin when I thaw them to prevent peeling. This is perfect for soups and sauces in the wi...
Canning (Thoughts from the Garden Episode 10)
Today, home canning is done almost exclusively in glass Mason or Ball jars. There are 2 ways to process canning jars and it’s extremely important to note the difference. The hot water bath method is for high-acid foods like fruit, jams,
Storing the Harvest (Thoughts from the Garden Episode 9)
One of the best things about gardening is having a steady supply of home-grown foods throughout the year. The objective of storing your harvest is having enough crops through the winter until next year’s crops come in.
Lawn Care, Second Season, and Mulch (In the Garden 2018 Episode 10)
Original Air Date: July 7, 2018 - Lawn Care There was a question last week about lawns, so I thought I would run through lawn basics. The first thing is to test your soil. It probably is on the acid side and needs lime but the test will answer tha...