The Fireside Book Chat
Fast Food Nation: The Dark Side of The All-American Meal by Eric Sclosser - a book review by Stacy
Schlosser, Eric. Fast Food Nation: The Dark Side of The All-American Meal. New York: Houghton Mifflin Company, 2001. Print.
Schlosser begins the book by giving the history of fast food restaurants. The fast food industry started out in Orange County Cali