Amanda and Jeremiah deep-dive into all things buttercream with Tessa Huff of Style Sweet Daily. After learning how Tessa began baking and all about her upcoming book "Icing on the Cake," the three answer listener questions about types of buttercream, techniques, temperature, texture, flavor, troubleshooting and more. Amanda and Jeremiah also chat about Jeremiah's Swedish Princess Cake recipe and Amanda's frist bakes in her new home in Los Angeles.

Connect with Tessa:
Instagram: www.instagram.com/stylesweetdaily/
Facebook: https://www.facebook.com/StyleSweetDaily/
Twitter: https://twitter.com/StyleSweetDaily

Tessa's website: https://www.stylesweetca.com

Tessa's books on Amazon: https://www.amazon.com/s/ref=sr_qz_back?sf=fr&rh=i%3Aaps%2Ck%3Atessa+huff&keywords=tessa+huff&unfiltered=1&ie=UTF8&qid=1539034625

Jeremiah's Swedish Princess Cake recipe: http://www.jeremiahbakes.com/swedishprincesscake.html

Connect with Amanda:
Website: https://www.amandaefaber.com
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Website: www.jeremiahbakes.com
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
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Twitter: twitter.com/FLOURHOURpod

"Flour Hour Theme Song" composed by Jeremiah