Farm To Table Talk

Farm To Table Talk


Latest Episodes

The Changing Face Of Farming–Javier Zamora, JSM Organics
July 16, 2017

Javier Zamora was born in Michoacan, Mexico. From…

Something’s Fishy — Hayley Nuetzel, At the Market
July 07, 2017

More people, eating more fish are more discerning…

Free Range, Sunny Side Up — Jesse LeFlamme, Pete & Gerry’s
July 03, 2017

Eggs are good for you and "Hens are Fun"! What mo…

Food Is Medicine — Cathryn Couch, Ceres Community Project
July 02, 2017

60% of deaths in the US have poor diet as a contr…

Ag Tech — Steve Forbes
June 29, 2017

Steve Forbes is bullish about the future of food …

Dicamba Bans: Weeds Win — Bob Scott, Arkansas Extension Weed Specialist
June 28, 2017

The front line for battling weeds may well be Ark…

New Food Activism — Julie Guthman, Author & Professor
June 25, 2017

We are witnessing the birth of a new food activis…

BPA — Steve Hentges, ACC
June 23, 2017

BPA or the absence of BPA is a new point of infor…

Civil Eats — Naomi Starkman
June 19, 2017

If you care about the food system you probably al…

Pig & the City — Malcolm DeKryger, Fair Oaks Pig Adventure
June 12, 2017

Pork is the most consumed meat in the world, yet …