Farm To Table Talk
Latest Episodes
Good Vibes Farming – Francesco Arlia
New technologies will play an important role in the future of farming for every size, shape, climate and geographic location. The ideas are popping up fast and increasingly affordable for the full spe
Climate Smart Agriculture – Secretary Karen Ross
Climate smart agriculture will make a difference to farmers, citizens and life on earth. Karen Ross, the Secretary of Food And Agriculture for the California Department of Agriculture is on the front
Food System Clubhouse – Paula Daniels
- Clubhouse is a drop-in audio chat network that now includes conversations about the food system, on Farm To Table Talk. The Center for Good Food Purchasing uses the power of procurement to create
Give Livestock A Break – Illias Kyriazakis
It\'s become popular to bash livestock production and meat consumption for extreme green house gas emissions. What if the data is wrong? In the UK where carbon neutral agriculture is to be accomplish
Warm and CRISPR Climate – Andrew Porterfield
The Nobel Prize Committee has just recognized the scientists who discovered CRISPR—genetic scissors that are a tool for rewriting the code of life and potentially a tool in limiting global warming. Ne
Omnivore\’s Dilemma, Delusion or Delight — Blake Hurst
Do omnivores face a dilemma as Michael Pollan famously proposed in his popular book over a decade ago or is the dilemma a delusion? Farmer Blake Hurst who just completed 10 years as President of the M
Tools To End Hunger – Katie Martin
COVID-19 has exacerbated food insecurity and laid bare systemic inequalities that contribute to hunger. One in six Americans—54 million—are food insecure, with the largest increases seen in communitie
Linking The Food Chain- Rob Neenan
It might be appealing to imagine all food going straight from \'Old McDonald\'s Farm\" to our tables, but it\'s not realistic. Because of seasons, climates, soils, water (quality and availabilty) res
Changing Farm Ways – Emily Newman, Rodale Institute
A lot of people want to farm and some farmers want to change the way they farm. Emily Newman is helping those folks in her role as Program Manager for Rodale Institute\'s Organic Crop Consulting Serv
Sustainability Is A Happy Family – JoBeth Evans and Maggie Davidson
Sisters JoBeth Evans and Maggie Davidson have been farming since they were old enough to feed the cows but just recently (officially) went in business with their parents to form Williams Angus Beef