Episode 52 – Fats and Oils

“In the Middle Ages, they had guillotines, stretch racks, whips and chains. Nowadays, we have a much more effective torture device called the bathroom scale.†~ Stephen Phillips (Photo by Julia Freeman-Woolpert)

Judging from all the fat-free and low-fat foods available, you might consider fat a dietary evil. However, the body requires a certain amount of fatty acids to function properly. Choosing the correct type of dietary fat can mean the difference between health and disease.

Today’s guest is Janet Hackert, regional nutrition specialist for University of Missouri Extension.

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Do you know your cholesterol numbers?

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