Everyday Enviro
Clean Plate Club: Maximizing Mileage for Leftovers
May 20, 2019
Danielle talks with Washington Post Food Writer Tim Carman about innovative ideas for repurposing leftovers. Tim shares ideas for stretching your food dollar while minimizing your personal carbon footprint.
Host Danielle Vogel founded Glen's Garden Market in Dupont Circle on Earth Day of 2013, after working on Capitol Hill for a decade to pass comprehensive climate change legislation. She wanted to create a space where making climate change progress is easy,
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