Everyday Enviro
Drinking Responsibly (Part 1): enviro wine 101
January 21, 2019
Danielle Vogel talks with local wine sommelier Andrew Stover about the ways in which we can reduce our personal carbon footprint by drinking sustainably made wines. They explore the nuances of local/sustainable vs. non-local/biodynamic, cans v. bottles an
Host Danielle Vogel founded Glen's Garden Market in Dupont Circle on Earth Day of 2013, after working on Capitol Hill for a decade to pass comprehensive climate change legislation. She wanted to create a space where making climate change progress is easy,
Visit Podcast Website
RSS Podcast Feed
Subscribe
Share
Add to MyCast
Gain access to Blubrry tools that help build your podcast, including free podcast stats!