Down to Earth: The Planet to Plate Podcast
Latest Episodes
Desert wisdom: sustaining Southwest agriculture using old ways––and new
Gary Paul Nabhan on living within our means
A vibrant pecan oasis in the desert
Coley Burgessgrew up on a conventional farm, then studied mathematics and electrical engineering...and he brought his scientific rigor and curiosity to a 20-acre pecan farm that he and his family bou
The food-housing nexus
The deep interconnectedness of race, wealth, food, and housing prices
Big Team Farms––a new economic model?
Agricultural journalist Sarah Mock explains
Making your tax dollars work after fires and floods
A conversation with Congresswoman Teresa Leger Fernandez