On this Episode of the Doc and Jock Podcast Coach Joe catches up with Wine maker, Stephen Osborn. Stephen is the owner, operator, lead taster and sales rep of Stroutridge Vineyard.
Stoutridge Vineyard is a premium estate winery located in Marlboro, New York, 70 miles north of Manhattan, in the Hudson Valley AVA. It is part of the Shawangunk Wine Trail as well as the Meet Me In Marlborough Farm Trail.  Purchase tickets to our events here.
Stroutridge is gravity winery, meaning they never use pumps or filters in the winemaking process. In addition they do minimal chemical processing. Stephen does not “fine” the wines at Stroutridge with gelatins, tannins or clays. They do not add water or sugar nor do they chemically adjust the acidity of their wines.  Stephen also uses minimal sulfites to create the wines at Stroutridge and they do not add sulfites or sorbates to wine after they are made. The wines are very nearly unprocessed and in a very natural state.
No other wine maker in the country utilizes old world methods like Stephen Osborn.  Which, produces a much different wine and experience.  During which Stephen teaches the taster about why his wines are different.
Lucky for you Coach Joe did the dirty work for you and recorded the conversation.
Sit back, relax, pour your own glass of wine and enjoy this Episode of the Doc and Jock Podcast.
To learn more about Stroutridge Vineyard visit their page at http://www.stoutridge.com
You can also check out the article Coach Joe references in this interview below.
http://www.marksdailyapple.com/why-are-some-wines-more-primal-approved-than-others/
https://bengreenfieldfitness.com/2015/06/what-is-the-healthiest-wine/
On this Episode of the Doc and Jock Podcast Coach Joe catches up with Wine maker, Stephen Osborn. Stephen is the owner, operator, lead taster and sales rep of Stroutridge Vineyard.
Stoutridge Vineyard is a premium estate winery located in Marlboro, New York, 70 miles north of Manhattan, in the Hudson Valley AVA. It is part of the Shawangunk Wine Trail as well as the Meet Me In Marlborough Farm Trail.  Purchase tickets to our events here.
Stroutridge is gravity winery, meaning they never use pumps or filters in the winemaking process. In addition they do minimal chemical processing. Stephen does not “fine” the wines at Stroutridge with gelatins, tannins or clays. They do not add water or sugar nor do they chemically adjust the acidity of their wines.  Stephen also uses minimal sulfites to create the wines at Stroutridge and they do not add sulfites or sorbates to wine after they are made. The wines are very nearly unprocessed and in a very natural state.
No other wine maker in the country utilizes old world methods like Stephen Osborn.  Which, produces a much different wine and experience.  During which Stephen teaches the taster about why his wines are different.
Lucky for you Coach Joe did the dirty work for you and recorded the conversation.
Sit back, relax, pour your own glass of wine and enjoy this Episode of the Doc and Jock Podcast.
To learn more about Stroutridge Vineyard visit their page at http://www.