Today on Dine, Wine and Spirits, Tim McNally’s guests are from the Happy Raptor Distillery, right here in NOLA.

https://www.happyraptor.com/joinourteam.html home of the famous 504 Rum.  Rick Dubus, Assistant Distiller (and mixologist) Mark Taliancich, Distiller (and Owner) of Happy Raptor.

Mark is mixing up a Jittery Raptor, rum cocktail with iced coffee!  Mark tells us about the new line of syrups offereda at the Happy Raptor, pecan praline syrup, and hibiscus lemonade.  All of this is available at the distillery at 1512 Carondelet Street in uptown New Orleans.

The post DINE, WINE AND SPIRITS – OCOTBER 6, 2022 appeared first on WGSO 990AM.