Bill Lodde, with Igloo Frozen Custard, Lafayette, IN, had a few minutes in-between show seminars, we are at the 2016 #NICRA Convention, to talk about his business and the NICRA 2016 Convention in Ren

I had a great conversation with my friend, Ron Cooper, of 5 years, as Executive Director of the New England Ice Cream and Restaurant Association. Ron is retiring this year to the good life of a happ

I had the pleasure to talk with Pamela Allie-Morrill, owner of Moxie's Ice Cream, Wynantskill, NY, at the NEICRA 70th annual convention @ Newport, RI. Pamela is a very enthusiastic operator and has a lot to talk about regarding our industry,,

Show notes: Krista K's website NEICRA -