Cheftimony
A Snapshot of Southern Spain
November 05, 2022
Today’s report is all about the delicious food in southern Spain. Tapas and cava and cockles (alive, alive, oh). Detailed show notes are at the Cheftimony website.
My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.
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