Chefs Without Restaurants

Chefs Without Restaurants


How to Make Better Sourdough Bread with Andy Roy of Twin Bears Bakery

August 31, 2022

This week we have a short episode about how to make better sourdough bread. This was part of a much longer conversation with Andy Roy of Twin Bears Bakery in Frederick, Maryland. At Twin Bears, they make 100% naturally-leavened bread.When I asked about ho