Ideas and Recipes for a Winning Superbowl Party Beer Truffles. Were having a party with PJ Clarkes Chef Johnny Church He is dishing on burger blends, oysters and the best fries. Arizona Biltmores Exec. Chef Todd Sicolo on Wrights Restaurant and Big Game Food. Southern Chef Hugh Acheson shares his Modern Southern Style. Rick Rodgers with Sparkling Cocktail Inspiration