FOOD and WINE with CHEF JAMIE GWEN
January 29th, 2012
Gridiron Grub: Lana and Jamie dish on the Superbowl of Food. Jeff Hall of Chapter One in Santa Ana highlights the Newest Artisan Spirits On The Market. Fish Farmer Stewart Hawthorne of Skuna Bay Salmon on Craft Raised Salmon. Chef Mark Garcia pumps of the Flavor of our dishes with the Flavor Forecast 2012 from McCormick Spices. Rick Browne,the King of BBQ, Smokes Us Out!