FOOD and WINE with CHEF JAMIE GWEN

FOOD and WINE with CHEF JAMIE GWEN


December 16th, 2012

December 16, 2012

Pastry Chef Abby Dodge shares her best CHRISTMAS MERINGUE RECIPE. Brewmaster Victor Novak dishes on HOLIDAY BEER PAIRINGS & his TOASTED SANTA ALE. Author Cathy Thomas gives us insight into the new Melissas Cookbook 50 BEST PLANTS on the PLANET. We are having a COOKIE SWAP with Mary Beth Harrington of McCormick Spices! CHEF GRANT MACPHERSON shares her personal culinary journey in Word of Mouth. Restauranteur ZOV KARAMARDIAN with Mediterranean Ideas for Christmas Starters