Chef Ming Tsai shares his Asian-Inspired Holiday Turkey Recipe and his new Cookbook Simply Ming One-Pot Meals. Pastry Chef Nick Malgieri Bakes Bread with Ease from his new Cookbook. La Quinta Resorts ChefMichael Vaughn inspired our Thanksgiving Menus. The An Family Ladies, Proprietors of Crustacean, Anqi Tiato, share their Asian Thanksgiving To-Go.