FOOD and WINE with CHEF JAMIE GWEN
March 10th, 2013
EMERIL LAGASSE is IN YOUR RADIO! He is sharing insights into his new Cooking Channel Show, Stories from Top Chef & his Humanitarian Efforts.
Winemaker JOE WAGNER takes us to Pinot Noir Paradise with his Belle Glos & Meiomi. Scott Jampol of OPEN TABLE enlightens us on How To Get the Best Restaurant Reservations. Stephen Kalil, FRITO LAYS EXEC. CHEF, unveils the New Chip Flavors.