FOOD and WINE with CHEF JAMIE GWEN
January 6th, 2013
AMANDA HESSER of Food 52 shares the best recipes from great cooks in the new Food52 Cookbook. Cheese Aficionado LAURA WERLIN teaches us the best Mac N Cheese Recipes. CHEF KATHERINE KELLY of OCEANIA CRUISES takes us on a Culinary Tour of The Baltic. Our Resident Pastry Chef ABBY DODGE on Gougeres - Sweet & Savory. ALEX HITZ is back with Winter Dishes from his Beverly Hills Kitchen.