Butcher BBQ Podcast

Butcher BBQ Podcast


Interview with Craig Sharry-episode038

August 04, 2020

Craig started a company called Texas Pepper Jelly and that got him into cooking. Yes, the jelly was before cooking. Then he went on to win The Houston Livestock Show and Rodeo. Where he won the brisket category and that put in finals where he won overall Grand Champion. As much as I have enjoyed talking with everyone that has been on here this will go down as one of my favorites.