Brew Ha Ha Podcast
Ava Kemper, Intern at Henhouse Brewing Co.
Collin MacDonnell, of Henhouse Brewing Co. and Ava Kemper, intern, are our guests today on Brew Ha Ha with Steve Jaxon and Herlinda Heras. Ava Kemper holds a BS in Environmental Science and Management from UC Davis and is also a graduate of the UC Davis Master Brewers Certificate in Brewing Sciences program.
This year Ava has been an intern at Henhouse Brewing Co., where she developed and then brewed her own beer called Hello Hello Hello.
Collin tells about Henhouse Brewing Co.’s intentions in organizing their internship program with UC Davis. They wanted to create job opportunities for everyone and Ava’s internship is the first one under the new program. Ava describes entering the UC Davis Master Brewer’s program after starting to work in the field of her first degree, which is Environmental Science.
Ava’s beer is called Hello Hello Hello. Its name comes from the title of a song by one of her favorite artists, Remi Wolf. Herlinda appreciates Hello Hello Hello, she calls it clean and aromatic, a perfectly balanced beer.
Henhouse’s 12th Anniversary
Henhouse is coming up on its 12th anniversary. Since 2015 they have been located a short walk from where The Drive’s radio studio is located, in a converted train car. Henhouse does support many local non-profits and they feel strongly about their position in the community.
The release party for Hello Hello Hello is in the Henhouse Santa Rosa location on Friday, Nov. 17. They have also opened a room in Novato where they only play vinyl records. Collin is proud of this result of their internship program. They really wanted the internship to be a well rounded experience, not just about brewing. They wanted it to be about the beer business, so production, packaging, quality and field sales. Ava attended a Big Chicken marketing meeting and heard a presentation about financial statements too. It focusses on the entire business. Herlinda too recognizes the importance of the practical business side, including corporate contingency plans for the future.