On today's program we take the show on the road to Claremont Craft Ales in Claremont, CA on the eastern edge of LA County. We sit down with head brewer Brian Seffer and cellerman Nick Prado to talk about the process of starting and running a brewery. We also try 10 of their beers with the guys that brewed them and pick their brains about the entire brewing process.
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Beers Discussed:

Carlisle
Jacaranda
Baseline Imperial Blonde Ale
Roble'd
Coffee Del
Nitro Coffee Milk Stout
Triple Dude
Big Dalton
Barrel Aged Jac Jac