Beard Booze And Barbecue's show
Why I had to make bad barbecue before I made good barbecue part one: patience
January 15, 2019
In this episode I kick off a series that will explore my barbecue mistakes and how they ultimately made me better. Patience (or the lack there of) above all else has been the most important element in my quest to make good barbecue.
Just a guy with a beard that likes booze and knows a little about barbecue.
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