Episode 280

Taking You Back To 4/28/2015 – Same full show as last week’s Best Moments…but a different portion of it…last Week was Matt Barber from Hot Wachula’s…but this week it’s ME! Back in 2015…and still to this date in 2023…I have an issue with “THIS WORD” that marketing geniuses use to describe “cheese” in a certain physical state. I am not going to tell you what that word or state is, because it would blow up the whole bit for this coming Friday…however, if you are a fan of the show for the past 8 years, then you probably know where I am going with this…and as I mentioned a few seconds ago, it’s still a word that is used today…it’s still as wrong as it was when it was first introduced and it’s still a word that is widely used by celebrities, restaurants, marketing teams, influencers and everyday ham and eggers like me and you…but the problem is…IT’S WRONG!! Not sure what I am driving at? Be sure to download the show this coming Friday and check it out…THEN…let me know if I am right or not! I will give you a heads up on that right now…I AM RIGHT!!

Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!

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Want to hear more from this episode??? Click the link below to hear the full show

Original Air Date: 4/28/2015

Original Full Show Link:  CLICK HERE

This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!