Episode 278

Taking you back to 4/19/2016 – And if you are new to the world of BBQ and you are not schooled up on the different styles of cookers there are, then this is one you will want to check out as I was interviewing the owner of Deep South Smokers, Randall Bowman. Randal talks about getting into the business, what separates his cookers from other gravity fed units and also paints a picture of how they actually operate for those who don’t know how they run

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Original Air Date: 4/19/2016

Original Full Show Link:  CLICK HERE

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