Episode 258

Taking you back to 12/3/2013 – I don’t know how far you go back with the show…keep in mind, this show has been happening in one form or another, since 2006! So, some of you that have been around for 5 or 6 years…that’s a long time…but you missed the first 10 years (or so)…LOTS of things have transpired over the years to be sure…like the segment that is coming up on Friday…when the show was done from a completely different location for about 2-3 months while the house we were building at the time was being completed…so the show went to the basement of Wickliffe, OH elite family…The Levons!! Ed and Amy allowed me to do the show while we waited on our home to be finished and it was seamless. In this segment, Amy and I talk about Thanksgiving stuff and what it’s like having me do the show every Tuesday from there home.

Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!

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Want to hear more from this episode??? Click the link below to hear the full show

Original Air Date: 12/3/2013

Original Full Show Link:  CLICK HERE

This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!