(March 5, 2024 - Hour One)

9:14pm - March is here, believe it or not, and so is our pal, Malcom Reed. Creator of How To BBQ Right and the pitmaster of Killer Hogs competition team, Malcom and I will talk about some of his recent videos, if a pellet cooker gives you the best chicken skin and much more!

9:35pm - After Malcom, quarterly guest, Mike Lang from Another Pint Please, joins me to talk about some of the latest topics in live-fire. I will ask him about the Weber/CES deal and if it was a "bad look" or not, one skillet meals, his looming retirement from public safety and much more! Mike is always a great interview and brings a great perspective.

The BBQ Central Show Sponsors

Schwank Gills ­ Use promo code BBQCENTRAL and get $150 OFF

Primo Grills

Pitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal Grills

Big Poppa Smokers – Use promo code “REMPE” for $10 off your purchase of $50 or more!

Fireboard

Cookin Pellets

Pit Barrel Cooker

Franklin BBQ Pits

The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"

JRE Tobacco – Makers of the Aladino (and other) line of premium cigars!