The Impact Report
Sustainable Business Fridays: Hospitality and Supply Chain For Good at Shake Shack
March 27, 2015
On March 27th we spoke with Jeffrey Amoscato, Vice President of Supply Chain and Menu Innovation, Shake Shack about Hospitality and Supply Chain For GoodCheck out the Shake ...
The Impact Report brings together students and faculty in Bard MBA‘s Sustainability Program with leaders in business, sustainability, finance, social entrepreneurship and more.
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