Just Getting Better

What We’re Drinking This Week: Planeta & Col d’Orcia
Michelle and Julia are joined by the remarkable Sarah Armstrong, Vice President of Global Marketing Operations at Google and author of The Art of the Juggling Act: Bite-sized Guide for Working Parents. With an impressive career spanning roles at Coca-Cola, McKinsey, and now Google, Sarah reflects on her journey from excelling as a collegiate volleyball player at Georgetown University to leading global teams across industries, all while navigating the challenges of parenthood and personal growth. Tune into the episode here.
With every episode, you’ll have an opportunity to meet two new fabulous wines to explore.
This season, we’re excited to introduce you to the global portfolio of wines by Palm Bay International.
Planeta La Segreta Nero d’Avola

Made at one of Sicily’s most respected family wineries, this lovely nero d’avola has vibrant plum, cacao, and spice notes. Perfect for pasta night.
Col d’Orcia Poggio Al Vento Brunello di Montalcino Riserva

A beautifully mature, finely structured Brunello Riserva from one of Tuscany’s oldest and most renowned estates (who’ve been shortlisted for European Winery of the Year in this year’s Wine Enthusiast Wine Star Awards!). Will age gracefully for years to come.
Sponsored by Palm Bay International, Season 2 is all about celebrating growth—because getting better deserves to be acknowledged with a toast. Whether we’re having a good laugh or diving into deeper conversations, each Just Getting Better episode is filled with candid moments, practical insights, and relatabl