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Episode 3: My Safe Foods
March 21, 2021
On this episode, Jonathan sits down in the studio and talks all about his safe foods. He explores nutrition labels and has a candid conversation about his relationship with food and healthy eating.
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Jonathan Cappiello was diagnosed with a rare genetic disorder that only 20 people in the world have. The condition is called 3 hydroxyacyl coa synthase deficiency, which in short compromises his immune system and his body cannot process fats. Each week, h
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