This episode we give our small business shoutouts. We dive in to when and how to clean your grill/smoker. We also discuss what we have been up to and about layers of flavor.  Join our pigskin pick ‘em league. https://fantasy.espn.com/games/nfl-pigskin-pic

This episode we give our small business shoutouts. We dive in to our favorite way to cook chicken. We talk about backyard BBQ and give our opinion on various subjects as well as answer some questions. We are joined on by Chad Epperson of Roll the Dice BBQ

This episode we talk about what we cooked up previously and BBQ accessories that cooks should have. We also talk about favorite ways to cook pork butts. As always have anyone you want us to interview or any topics or questions you want us to discuss let u

This episode we talk about July 4th and our past catering cook. We also talk about butcher paper or foil when wrapping. As always have anyone you want us to interview or any topics or questions you want us to discuss let us know.  Big Salinas Barbecue Web

This episode we talk about Father’s Day and our past catering cook. We also talk about our favorite thing to grill and smoke. As always have anyone you want us to interview or any questions please message us.  Stay tuned for our backyard panel group. Big

This episode we talk about Jr’s first brisket cook and our memorial weekend full of cooking.  We have a discussion about cooking a brisket fat side up vs fat side down. As always have anyone you want us to interview or any questions please message us.  St

This episode we talk about upcoming graduation parties.  We have a discussion about soaking wood and give our opinion on this topic. As always have anyone you want us to interview or any questions please message us.  Stay tuned for our backyard panel grou

This episode we talk about our last cookoff.  We have a discussion about which ribs we before and about our Easter. As always have anyone you want us to interview or any questions please message us.  Stay tuned for our backyard panel group. https://charch

This episode we talk about our next cook off.  Jr has his first cook on his Weber kettle and we talked about our easter weekend. As always have anyone you want us to interview or any questions please message us.  Stay tuned for our backyard panel group. B

This episode we dive in Charcoal and what we prefer to use. We answer questions and provide tips for backyard cooking. As always have anyone you want us to interview or any questions please message us.  Stay tuned for our backyard panel group. Big Salinas