Beer, Bourbon and Balderdash
Latest Episodes
Episode 20 – The one where we drink a James E. Pepper Old Fashioned and a Threes Brewing “Past is Prologue” Oak Aged Czech Amber Lager
John and Wes enjoy a delicious Czech lager from Threes Brewing and an original Old Fashioned from James E. Pepper 1776 Rye. Catch the stream of consciousness of our nonsenseness.
Episode 19 – An Attitude of Gratitude with Town Branch Kentucky Bourbon and Pivot Brewing “Jax” Belgian Blond
John and Wes express their gratitude for living while enjoying a Town Branch Kentucky Bourbon and Pivot Brewing JAX Belgian-Style Blond. Enjoy the reviews and thoughtful discussion. Cheers!
Episode 18 – Blonde Buckle Bunnies and Rough Riders
John and Wes enjoy an Elkins Brewing Company blonde with a delicious Rough Rider high rye Straight Bourbon. We also touch on tribalism in America and in the Christian church. Cheers!
Episode 17 -Harrison Road Trip Part 2 – Great Jones Bourbon and Quintopia IPA
John and Wes get a little heated whilst drinking a Great Jones bourbon and a refreshing Quintopia IPA. I hope you like drunk arguing! Cheers!
Episode 16 – Harrison Road Trip Part 1 – Hudson Whiskey NY Rye and Quintopia Stout
John and Wes enjoy a savory Hudson Whiskey NY Rye and full bodied stout from Quintopia while giving takes about swimsuit models, roadtrips and other nonsense. We hope you enjoy this episode. Cheers!
Episode 15 – The Arlington Special – Bad Dog Bourbon and Scary Joy from Skookum Brewery
John and Wes taste two from Bad Dog Distillery and one from Skookum Brewery. The Bad Dog Bourbon was smooth, sweet and pleasing to the palette while the Scary Joy Imperial Brown Ale from Skookum Brewe
Episode 14 – Smooth as Tennessee Whiskey and as complex as Jellyfish Grisette
John and Wes taste all the whiskeys from Tennessee and a light but complex bottled-conditioned Grisette from Jellyfish Brewing Co. in Seattle. We Start with Old No.7 from Jack Daniels followed by a si
Episode 13 – Smooth like Tennessee Whiskey and as cold as pFriem beer -Part 1
John and Wes enjoy a cold pFriem brew and taste some of the great whiskeys Tennessee has to offer. Cheers!
Episode 12 – Oola Smoked Whiskey and Machine House Brew with special guest Scott Olsen
John and Wes are visited by special guest Scott Olsen where they drink the always wonderful Oola Smoked Whiskey and the crushable Machine House brew. We discuss families and fat kid food cheat codes.
Episode 011 – Live from the Whisky West in West Seattle!
John and Wes are pleasantly surprised by Holly the manager and her great choices of Beer and Bourbon. We also discuss an array of nonsensical topics all live from the Whisky West in West Seattle! Chee