Nourish by Spinneys

Nourish by Spinneys


“Taste is and isn’t subjective”, with Chef Gregoire Berger (the artist)

March 19, 2024

Weve got an exciting set of episodes lined up for you that were calling The Artist and The Scientist. Over two episodes, co-host Tiffany Eslick will be talking to two chefs from the two iconic Atlantis propertiesAtlantis The Royal and Atlantis The Palm