Now that I've had a few of these, I can safely say that even when you add flavors to kombucha...it still tastes like kombucha. But maybe that's why people like it, right? I'm keeping that in mind as I try out GT's Kombucha's Cosmic Cranberry. This double

I recently learned about Georgia Tea Company from one of this show's listeners, and the first blend I wanted to try was their best-selling Divine Temple. The ingredient list almost reads like something from Teavana -- several green teas (darjeeling, wun y

Zhena Tea's Fig and Flower really caught my attention because of their packaging design. For $8.99, you get tea in its own reusable glass storage jar -- complete with a tiny spoon! How cute! Sadly, this is where the magic ends on this blend. The green te

Yumberry might sound like the kind of marketing creation borne from Madison Ave., but this fruit has been enjoyed in China and other Asian countries for thousands of years. Stash Tea Company's Yumberry Blackcurrant brings this flavor to you with hibiscus,

Green tea comes in a variety of flavor profiles based on when the tea was picked and how long it's been steamed or roasted. M&K Tea Company's wakoucha is a green tea that's picked later in the harvest (like bancha) and is usually roasted (like hojicha).

Happy Thanksgiving! I wanted to review some kind of Thanksgiving-based tea for this special holiday but I couldn't really find anything. Turkey and gravy tea? Nope. But cranberries are fair game, so here's Harney & Sons Cranberry Autumn Blend! It's a goo

Of all the hot breakfast breads out there, French toast is hands down my favorite. Soft, eggy, fluffy, and always packed with flavor. DAVIDsTEA recreated this popular breakfast item in their Cardamom French Toast blend. The ingredients list sounds good --

Sinharaja. Doesn't that just sound like something exotic and special? It's the name of a rainforest reserve in Sri Lanka, and this tea is grown near there. As a Ceylon tea, this has a nice full body. But let's see how Sinharaja is different! After a quic

Back when I first started drinking tea, I really got into The Republic of Tea's blends because of the rounded teabags and the nicely designed tins. So I'm revisiting this old favorite with one of their holiday blends -- Dream By The Fire. The rooibos ble

A Wuyi oolong -- finally! I've been on the hunt for one to try on the show, and Verdant Tea's Shui Xian fits the bill. What I really like about this strip-style oolong is that it doesn't take a long time to boil. You can steep for as short as 3 seconds or