St Patrick’s Day has passed, but in Episode 148 we bring you a touch of Irish with the history of the dry stout along with a brief style overview.  We hope this shorter show will bring you some joy in the present CoronaVirus chaos.  So grab a beer and enjoy the show! 

We are proud to partner with B Cups, supplier of Outdoor Craft Beer Cups, for partnering up with us and I encourage our listeners to go visit their site at bcups.net or fermentedreality.com and check out the world's first full line of style-specific plastic beer cups for people on the go. Whether hanging out on the beach or by the pool, or hiking the wilderness, or even enjoying some boating, B Cups are great for any place you can't use standard glassware.

Tavour Promo - Use promo code “tapthecraft” and it will give any NEW user a $10 credit after they spend $25

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on openforumradio.com. And we now have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. 

You can follow Denny on Twitter, Instagram and Untappd @lucescrew.  You can follow John on Twitter @primebrewing and on Untappd @primeWA and you can follow Trek Brewing on Facebook, Twitter and Instagram @trekbrewing or visit the website trekbeer.com. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.

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BEERS MENTIONED ON THE SHOW:

Tampa Beer Works/Pontoon Brewing Molten Chocolate Lava Cake

White Dog Brewing Scotch Ale

Ludington Bay Brewing Co Tangelo Dream

Tampa Beer Works IV Year Anniversary Caffe Macchiato

Hidden Spring Ale Works Humble Pie

LINKS TO ARTICLES DISCUSSED:

THE EVOLUTION OF DRY STOUT 

Link to Show Notes Page for all episodes:  http://openforumradio.com/tap-the-craft-podcast-show-notes/