Sunday Night Bistro with Chef Lee
Sunday Night Bistro, Episode 22
Is the cold weather getting to you? Come out to Cedar Lake Cellars and try our February soup of the month: Maine-style Clam Chowder! Chef Lee will also walk you through a go-to pasta sauce recipe that's sure to impress your date this Valentine's Day, as well as a few tips on making your own salad dressing.
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