SoCal Restaurant Show

SoCal Restaurant Show


Chef Andrew Gruel, Co-Host and Proprietor of Calico Fish House, with “Ask the Chef”

April 08, 2024

Tipping is back in the news. Love it or hate it tipping seems to endure in the United States. Does it really motivate the serving staff? Wouldn’t it be better to have the gratuity simply built into the price of the meal and compensate the staff well as is