On today's episode of Off Menu, I talk with Shannon Ruzicka of Nature's Green Acres. Shannon talks about the benefits of eating grass-fed, her first couple months of living off the land, and her pin-up boy husband, Danny.

 

 

Show Notes:

Nature's Green Acres Twitter

Facebook

Instagram

Shannon's Shoutouts:

Tzin Wine and Tapas

RGE RD

Drift Food Truck

 

 

Off Menu is a food podcast, based in Edmonton, Alberta, Canada